Plant-Based Soup Swap Event

On November 12th, I hosted my 3rd annual Soup Swap and it was a smashing success! There were 8 different soups, cooked by 8 fabulous Colorado women, most of whom weren’t on a strictly plant-based diet. In fact, the dietary profiles ranged from vegan, to Paleo, to ‘What the hell is plant-based!?’ That’s the beauty…

Soup Swapping Season

Fall colors, cozy evenings and delicious plant based soups! Soup is such a wonderful thing – most freeze beautifully, re-heat with ease, are chocked full of good veggies and make a quick and healthy meal in minutes. Often though, canned soups are full of sodium, preservatives, and nutritionally aren’t that great. And can be pretty…

Happy Kitchen Supper Club’s October Event

The first ever Happy Kitchen Supper Club event is in the books! The October event went off without a hitch and friends and family gathered to feast on fall delights. Wanting the first event to be small, intimate, I asked a limited amount of people to make sure everything would run smoothly. Ideally, the winter…