Soup Swapping Season

Fall colors, cozy evenings and delicious plant based soups! Soup is such a wonderful thing – most freeze beautifully, re-heat with ease, are chocked full of good veggies and make a quick and healthy meal in minutes. Often though, canned soups are full of sodium, preservatives, and nutritionally aren’t that great. And can be pretty…

Happy Kitchen Supper Club’s October Event

The first ever Happy Kitchen Supper Club event is in the books! The October event went off without a hitch and friends and family gathered to feast on fall delights. Wanting the first event to be small, intimate, I asked a limited amount of people to make sure everything would run smoothly. Ideally, the winter…